COPPER SKILLET N MORE

COPPER SKILLET N MORE Author Ltd Publications International
ISBN-10 1680227963
Release 2017-01-23
Pages 128
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What's so great about a copper skillet? Almost everything! Copper skillets are versatile, durable, nonstick and inexpensiveand that's just the beginning.



The Anarchist Cookbook

The Anarchist Cookbook Author William Powell
ISBN-10 1533174695
Release 2016-05-13
Pages 162
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Perhaps the most notorius How To manual on the market. This is the most asked for book that we know of. Is it any good? Well, it's now in its 29th printing since 1971, has chapters on home preparation of weapons, electronics, drugs, and explosives. Extensively illustrated, 8.5 x 11, 160 pp., softcover.



Hiroko s American Kitchen

Hiroko s American Kitchen Author Hiroko Shimbo
ISBN-10 9781449409784
Release 2012-10-30
Pages 224
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125 new recipes that highlight the best of Japanese cuisine, but in new, simpler ways.



The Complete Air Fryer Cookbook

The Complete Air Fryer Cookbook Author Linda Larsen
ISBN-10 1623157439
Release 2016-07-19
Pages 154
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Move over, french fries! There are now more possibilities than ever to cook everything you love with all the health benefits and convenience of your home air fryer with The Complete Air Fryer Cookbook. When you think "air fryer" you probably don't think Mixed Berry Muffins for breakfast, Tuna Zucchini Melts for lunch, or Spicy Thai Beef Stir-Fry for dinner. You might even think, "That's crazy...those dishes aren't fried!" Well, you're right, they aren't--but it's not as crazy as it sounds. The Complete Air Fryer Cookbook goes beyond fried foods to give you creatively inspired meals that are baked, grilled, roasted and steamed. Air frying connoisseur and cookbook author Linda Larsen has collected her favorite recipes in The Complete Air Fryer Cookbook to turn your air fryer into an all-purpose cooking machine! Not just any air fryer cookbook: With more than 100 recipes you'll cook your favorites, indulge in guilty pleasures, and discover new ingredients you never thought to air fry Two is better than one: Mix and match flavors by air frying two delicious recipes at once Air Fryer 101: Learn about timing and temps, oil options, and how to choose the best machine for you Biggest bang for your buck: Master your dream machine and discover its full potential with fun, innovative air frying techniques The Complete Air Fryer Cookbook brings you recipes such as: Omelette in Bread Cups * Bacon Tater Tots * Sweet and Hot Chicken Wings * Seafood Tacos * Pesto Gnocchi * Mexican Pizza * Savory Roasted Sweet Potatoes * Chocolate Peanut Butter Molten Cupcakes * Apple Peach Cranberry Crisp * and much more



Kiss Carlo

Kiss Carlo Author Adriana Trigiani
ISBN-10 9781471136412
Release 2017-08-10
Pages 352
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From the beloved bestselling author of The Shoemaker’s Wife comes an exhilarating novel of friendship, family, love and loyalty. It’s 1949 and South Philadelphia is bursting with possibility. The arrival of an urgent telegram from Italy upends the life of Nicky Castone, a young man who, orphaned as a child, now lives with his Uncle Dom and his large and boisterous family in the city. Surely there is more to life than this, despite a steady job in the family business and a sweet-natured fiancee? In secret, Nicky begins moonlighting at the local Shakespeare theatre company and is quickly drawn to the stage, its colourful players… and to feisty Calla Borelli, who runs the show. Before long he finds himself on the horns of a dilemma: can he return to the conventional life his family expects of him? Or does he have what it takes to chart a new course and risk losing everything he cherishes? Told against the backdrop of some of Shakespeare’s greatest comedies, this epic novel brims with romance as long-buried secrets are revealed, mistaken identities are unmasked, scores are settled, broken hearts are mended and true love reigns. Kiss Carlo is a jubilee, resplendent with hope, love and the abiding power of la famiglia. *~*~*Readers love Adriana Trigiani!*~*~* '[Adriana Trigiani] has crafted a world of warm, lively characters whose charming idiosyncrasies lead them to collide and ricochet along the way to love. A delightfully sprawling comedy' Kirkus Reviews on Kiss Carlo 'A rich, sweeping epic... If you're meeting her work for the first time, get ready for a lifelong love affair. Splendid' Kathryn Stockett, author of The Help on The Shoemaker's Wife 'The breathtaking historical novel sparkles in exquisite details and vivid descriptions' Huffington Post on The Shoemaker's Wife ‘A tender tale of being torn between family, career and love’ -- Company on Lucia, Lucia ‘The author of BIG STONE GAP triumphs again’ -- Heat on Lucia, Lucia



Alfred Portale s Gotham Bar and Grill Cookbook

Alfred Portale s Gotham Bar and Grill Cookbook Author Alfred Portale
ISBN-10 9780385482103
Release 1997
Pages 384
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The acclaimed chef and co-owner of New York City's well-known restaurant presents one hundred complete recipes, explaining why he uses particular combinations of foods and showing how to present each dish in the signature Gotham style. Tour.



The Magical Slow Cooker

The Magical Slow Cooker Author Sarah Olson
ISBN-10 9781462124190
Release
Pages
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Delicious home-cooked meals your family will love with almost no prep time— it’s positively magical! Grab your wand (or ladle) and get ready to whip up the healthiest, easiest-to-make food you’ll ever eat. Full of wholesome ingredients and flavors you have to taste to believe, these meals are faster than the drive-thru and much cheaper too! You won’t be able to resist Raisin bread french toast casserole Country Scalloped Potatoes pork carnitas Pot Roast Dips with Horseradish Cream Sauce Pumpkin Flan Dozens of fantastic recipes for breakfasts, dinners, appetizers, and dessert, this cookbook is perfect for busy families. Experience the magic of your slow cooker every day of the week!



Marine Plankton

Marine Plankton Author Claudia Castellani
ISBN-10 9780199233267
Release 2017-01-12
Pages 704
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A thorough understanding of planktonic organisms is the first step towards a real appreciation of the diversity, biology, and ecological importance of marine life. A detailed knowledge of their distribution and community composition is particularly important since these organisms are often very delicate and sensitive to change, and can be used as early indicators of environmental change. Natural and man-induced modification of the environment can affect both the distribution and composition of plankton, with important ecological and economic impacts. Marine Plankton provides a practical guide to plankton biology with a large geographic coverage spanning the North Sea to the north-eastern Atlantic coast of the USA and Canada. The book is divided into three sections: an overview of plankton ecology, an assessment of methodology in plankton research covering sampling, preservation, and counting of samples, and a taxonomic guide richly illustrated with detailed line drawings to aid identification. This is an essential reference text suitable for senior undergraduate and graduate students taking courses in marine ecology (particularly useful for fieldwork) as well as for professional marine biologists. It will also be of relevance and use to environmental scientists, conservation biologists, marine resource managers, environmental consultants, and other specialised practitioners.



The Everything Gluten Free Slow Cooker Cookbook

The Everything Gluten Free Slow Cooker Cookbook Author Carrie S. Forbes
ISBN-10 9781440533662
Release 2012-10-18
Pages 304
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Offers an array of gluten-free slow-cooking recipes with tips and advice on eliminating wheat derivatives.



The Healthy Air Fryer Cookbook

The Healthy Air Fryer Cookbook Author Linda Larsen
ISBN-10 193975416X
Release 2017-05-23
Pages 168
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100+ Recipes to Air Fry Your Way to a Healthier Heart Frying, baking, roasting, grilling--there's nothing your air fryer can't do. Although your air fryer is healthier than a deep fryer, not all air fryer recipes are truly healthy--especially for your heart. Linda Larsen grew up loving fried foods, but as an adult she needs to eat food that is healthy and nourishing. Today, the author of the bestselling The Complete Air Fryer Cookbook uses her air fryer to cook meals that are just as delicious as her fried favorites--and good for her heart, too. Linda's air fryer recipes in The Healthy Air Fryer Cookbook combine the ease and simplicity of your favorite appliance with the added benefit of total-body nutrition. This is the only air fryer cookbook that offers truly healthy, easy, and whole-food recipes, so you can enjoy fried foods while being good to your heart. Simple and delicious, this air fryer cookbook includes: More than 100 truly heart-healthy recipes that are low-salt, low-fat, and full-flavor--including vegan and vegetarian options Complete nutrition information that follows American Heart Association guidelines, so you know exactly what you're eating Handy recipe callouts that show how much salt and fat you're sparing yourself by not deep frying your meal With The Healthy Air Fryer Cookbook you don't have to sacrifice your health to enjoy fried foods.



Straight from the Earth

Straight from the Earth Author Myra Goodman
ISBN-10 9781452130255
Release 2014-03-04
Pages 224
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As environmentally healthful and thoughtful eaters pile on the vegetables and fruits and push animal protein off their plates, the desire for more recipes showcasing fresh produce has gone sky high. So, who better than the folks at Earthbound Farm to deliver those vegetable-centric recipes? From their humble beginnings as a 2 1/2-acre raspberry field, Earthbound now grows and distributes organic produce nationally. Co-founder Myra Goodman and her daughter Marea are skillful home cooks, and the proximity to their fields of fresh vegetables and fruits made it easy to develop creative—and definitely delicious—dishes that are not only heavy on the produce, they just happen to be vegan! Using the freshest ingredients and offering intriguing flavor combinations, these 100 plant-based recipes are completely free of meat or dairy. As you gain insight on organics and essential components like nuts and seeds, soy, and coconut, you'll also learn about the practical and personal reasons to go vegan. Taking you from breakfast and lunch to dinner and dessert with such satisfying delights as Quinoa Banana Skillet Bake, Slow Simmered Beans with Tuscan Kale, Thai Lettuce Rolls, and Very Chocolately Chocolate Brownies, Myra and Marea share their diverse and delicious collection of recipes. They excel in salads and Marea's deliciously skewed Eccentric Caesar with its cashew and curry based dressing are just a taste of what's to offer. Choosing a more plant-based diet was a simple choice for them and much too tempting to resist. Their goal? For you to enjoy and savor every single bite.



Cast Iron Cooking For Dummies

Cast Iron Cooking For Dummies Author Tracy Barr
ISBN-10 9781118053188
Release 2011-04-04
Pages 360
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In some cooking circles, cast iron gets a bad rep – people think it's old-fashioned, heavy, and hard to take care of. And really, how often do folks nowadays need to hitch up a mule and wagon and leave civilization and Teflon-coated sauté pans behind? True, cast iron is old; it's been around since the Middle Ages. And it is heavy. No one can dispute that even a small, cast-iron pot has a heft to it that no other cookware has. Nevertheless, cast-iron cookware has a place in today's kitchens, and that doesn’t mean simply hanging on the wall for decoration. Cast iron has much to offer modern-day cooks; it's easy to use, easy to care for, economical, versatile, and durable, and let's face it, it has a nostalgic appeal that no other cookware has. But more compelling than all those reasons is that it's a great cookware that makes great food. In fact, most cast-iron cooks will tell you that food cooked in cast iron tastes better than food cooked in anything else! Cast-Iron Cooking For Dummies is for those cooks who may want to inject a little adventure and variety into their cooking. If you've never even thought of using cast-iron cookware, or you have a few cast-iron pots lying around, you'll discover all you need to know about making great food using cast iron. Here just a sampling of what you'll find in Cast-Iron Cooking For Dummies: Selecting the right cast-iron cookware for you Seasoning a new cast-iron pan Caring for your cast-iron cookware Discovering techniques to enhance your cast-iron cooking Enjoying cast-iron cooking in the Great Outdoors Tons of delicious recipes, from main and side dishes to desserts and international dishes Top Ten lists on ways to make your cast-iron cookware last longer, the best dishes suited for cast iron, and tips for achieving success in cast-iron cooking So, whether you're a cooking novice or an experienced chef, you can find plenty of enjoyment from cooking with cast iron – and Cast-Iron Cooking For Dummies can show you the way.



Power Pressure Cooking

Power Pressure Cooking Author Eric Theiss
ISBN-10 0692511539
Release 2016-01-26
Pages 262
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QVC edition



Cotillion

Cotillion Author Georgette Heyer
ISBN-10 9781446456477
Release 2011-02-28
Pages 336
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A brilliant and compelling Regency romance by one of our best-known and most beloved historical novelists of all time. The three great-nephews of cantankerous Mr Penicuik know better than to ignore his summons, especially when it concerns the bestowal of his fortune -- the wily old gentleman has hatched a typically freakish plan for his stepdaughter's future and his own amusement: his fortune will be Kitty's dowry. But while the beaux are scrambling for her hand, Kitty counters with her own inventive, if daring, scheme: a sham engagement which should keep wedlock at bay ... Cotillion shows what made Georgette Heyer the undisputed queen of historical romance - one of the most popular novelists of her day, she is still adored by a huge readership.



QuickBooks Online For Dummies

QuickBooks Online For Dummies Author Elaine Marmel
ISBN-10 9781119127345
Release 2016-01-14
Pages 336
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Keep your business finances under control with QuickBooks Online! Want to manage your financial records in the Cloud—without losing your cool? It's quicker and easier than you think! This new edition of QuickBooks Online For Dummies offers everything you need to use the world's most popular software for fast and easy mobile accounting! Inside, you'll find hands-on, practical guidance for using QuickBooks Online to build the perfect budget, process payroll, simplify your tax return preparation and collaborate with your accountant, create invoices and credit memos, manage inventory, and so much more. QuickBooks freed small business owners, accountants, and bookkeepers from being chained to their desks with ledgers and journals. And now, QuickBooks Online liberates them once more, bringing all the software's convenient tools to any Internet browser, giving anyone with business finance responsibility the freedom to access the books on any device, at any time. QuickBooks Online For Dummies takes the intimidation out of this new technology and shows you how to make it work—painlessly and productively—for you and your small business. It doesn't get easier than that! Securely organize your finances in one place Use QuickBooks Online to take the stress out of tax season Create invoices, record sales receipts, and pay your bills Track inventory, figure job costs, and create reports to monitor your business If you're a small business owner, manager, or employee looking for a fast, affordable, convenient way to manage your company's finances, QuickBooks Online For Dummies has everything you need to get up and running quickly.



My Halal Kitchen

My Halal Kitchen Author Yvonne Maffei
ISBN-10 9781572847804
Release 2016-07-12
Pages 224
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Yvonne Maffei is the founder of the hugely popular cooking blog and Islamic lifestyle website My Halal Kitchen. Her new book, My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration, celebrates halal cooking and shows readers how easy it can be to prepare halal meals. Her cookbook collects more than 100 recipes from a variety of culinary traditions, proving that halal meals can be full of diverse flavors. Home cooks will learn to make classic American favorites and comfort foods, as well as international dishes that previously may have seemed out of reach: Coq without the Vin, Shrimp Pad Thai, Chicken Tamales, and many more. The book also includes resources that break down the basics of halal cooking and outline common non-halal ingredients, their replacements, and how to purchase (or make) them. As Maffei often says to her million-plus social media followers, halal cooking elegantly dovetails with holistic living and using locally sourced, organic ingredients. In the halal tradition, every part of the farm-to-fork cycle has importance. This book is an ideal resource not only for Muslim home cooks, but also for any home cook looking to find delicious and healthy recipes from around the globe.



The Sweet Book of Candy Making

The Sweet Book of Candy Making Author Elizabeth LaBau
ISBN-10 9781610586467
Release 2012-09-01
Pages 160
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Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you'll find: —Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more —More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies —Troubleshooting tips for each type of candy —How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle —Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more —Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making!