Mango and Mint

Mango and Mint Author Nicky Garratt
ISBN-10 9781604863239
Release 2013-06-20
Pages 256
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Nicky Garratt's love of Arabian, Indian, and North African cuisine is obvious in this mouth-watering collection of vegan recipes. Challenging the notion that meals require a centerpiece--historically based around the kill from the hunt or domesticated herd--this recipe collection offers satisfying menus in both buffet style and formal sit-down meals using the vegan philosophy of an intelligent use of the resources available. The full-color photographs offer ideas for presentation, and the book includes sections on planning meals in advance to save money and maximize resources as well as a selection of recipes that utilizes often-discarded items as ingredients--such as watermelon rinds and beet tops in addition to the common problem of easily forgotten leftovers. The flavor of Arabic and North African cuisine is seen in the recipes for Baba Ghannouj, Red Pepper Bulgar, Spinach Pies, Harissa, and Donuts in Syrup, while Indian favorites such as Apple Soup, Peanut Vada, Chana Masala with Green Chili, and Mango Rice also make an appearance. The recipes range from quick and easily created to relatively complex, all of which require only basic equipment and rudimentary skill. The book contains an index for fresh ingredients that enables one to quickly locate a recipe by provisions already found in the refrigerator.



The Scientific Basis of Tobacco Product Regulation

The Scientific Basis of Tobacco Product Regulation Author World Health Organization
ISBN-10 9241209453
Release 2007
Pages 112
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This report presents the conclusions and recommendations of the third meeting of the WHO Study Group on Tobacco Product Regulation, which reviewed four background papers specially commissioned for the meeting on the following topics: i) the contents and design features of tobacco products: their relationship to dependence potential and consumer appeal; ii) candy-flavoured tobacco products: research needs and regulatory recommendations; iii) biomakers of tobacco exposure and of tobacco smoke-induced health effects; and iv) setting maximum limits of toxic constituents in cigarette smoke.



The Creative Breakfast

The Creative Breakfast Author Ellen Klavan
ISBN-10 1557882843
Release 1998
Pages 180
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Gathers recipes from famous bed and breakfast inns and advice on serving satisying breakfasts



Arabia and the Arabs

Arabia and the Arabs Author Robert G. Hoyland
ISBN-10 9781134646340
Release 2002-09-11
Pages 336
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Long before Muhammed preached the religion of Islam, the inhabitants of his native Arabia had played an important role in world history as both merchants and warriors Arabia and the Arabs provides the only up-to-date, one-volume survey of the region and its peoples, from prehistory to the coming of Islam Using a wide range of sources - inscriptions, poetry, histories, and archaeological evidence - Robert Hoyland explores the main cultural areas of Arabia, from ancient Sheba in the south, to the deserts and oases of the north. He then examines the major themes of *the economy *society *religion *art, architecture and artefacts *language and literature *Arabhood and Arabisation The volume is illustrated with more than 50 photographs, drawings and maps.



Southern Asia Asia Minor and its borderlands Arabia

Southern Asia  Asia Minor and its borderlands  Arabia Author Ascott Robert Hope Moncrieff
ISBN-10 OXFORD:305944440
Release 1907
Pages
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Southern Asia Asia Minor and its borderlands Arabia has been writing in one form or another for most of life. You can find so many inspiration from Southern Asia Asia Minor and its borderlands Arabia also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Southern Asia Asia Minor and its borderlands Arabia book for free.



The Book of Duarte Barbosa Including the coasts of East Africa Arabia Persia and western India as far as the kingdom of Vijayanagar

The Book of Duarte Barbosa  Including the coasts of East Africa  Arabia  Persia  and western India as far as the kingdom of Vijayanagar Author Duarte Barbosa
ISBN-10 PRNC:32101007769571
Release 1918
Pages
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The Book of Duarte Barbosa Including the coasts of East Africa Arabia Persia and western India as far as the kingdom of Vijayanagar has been writing in one form or another for most of life. You can find so many inspiration from The Book of Duarte Barbosa Including the coasts of East Africa Arabia Persia and western India as far as the kingdom of Vijayanagar also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Book of Duarte Barbosa Including the coasts of East Africa Arabia Persia and western India as far as the kingdom of Vijayanagar book for free.



Mountain Berries and Desert Spice

Mountain Berries and Desert Spice Author Sumayya Usmani
ISBN-10 9781781012123
Release 2017-04-06
Pages 192
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In this eagerly awaited follow up to Pakistani cookbook Summers Under the Tamarind Tree, food writer and cookery teacher Sumayya Usmani continues her journey of discovery through the exotic cuisine of her native Pakistan. Mountain Berries and Desert Spice introduces home cooks to Pakistani desserts and explores their unique significance in the country’s culture and traditions. The 70 authentic and family recipes travel from the foothills of the Hindu Kush mountains in the north (where berries and fruits grow in abundance), via the fertile Punjab (with its rice- and grain-based desserts) to the Arabian sea in the south, where saffron- and cardamom-laced sweet recipes are a favourite. From the sweet snacks shared between friends over coffee to sumptuous desserts fit for lavish weddings, Sumayya tempts the reader with beautiful, easily achieved recipes that anyone can savour.



Saudi Arabia

Saudi Arabia Author
ISBN-10 IND:30000036831398
Release 1991
Pages
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Saudi Arabia has been writing in one form or another for most of life. You can find so many inspiration from Saudi Arabia also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Saudi Arabia book for free.



The Commercial Dictionary of Trade Products

The Commercial Dictionary of Trade Products Author Peter Lund Simmonds
ISBN-10 UIUC:30112068082913
Release 1892
Pages 510
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The Commercial Dictionary of Trade Products has been writing in one form or another for most of life. You can find so many inspiration from The Commercial Dictionary of Trade Products also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Commercial Dictionary of Trade Products book for free.



Vegan Freak

Vegan Freak Author Bob Torres
ISBN-10 9781604860153
Release 2010
Pages 222
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In this second edition of the informative and practical guide, two seasoned vegans help readers learn to love their inner freak. Loaded with tips, advice and stories, this book is the key to helping people thrive as a happy, healthy and sane vegan in a decidedly non-vegan world. Sometimes funny, sometimes irreverent and sometimes serious, this is a guide that's truly not afraid to tell it like it really is.



Plant regulatory announcements

Plant regulatory announcements Author United States. Plant Pest Control Division
ISBN-10 UOM:39015067323199
Release 1933
Pages
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Plant regulatory announcements has been writing in one form or another for most of life. You can find so many inspiration from Plant regulatory announcements also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Plant regulatory announcements book for free.



How Writing Works with Readings

How Writing Works with Readings Author Jordynn Jack
ISBN-10 0199859841
Release 2014-12-15
Pages 960
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College students are expected to master new genres in every course they take. Yet composition instructors can't possibly teach students every genre they will need for their college courses or careers. Instead of telling students how to write a genre, authors Jack and Pryal help students learn how a genre works using a genre toolkit that asks three questions: "What is it?" "Who reads it?" and "What's it for?" By taking this problem-solving approach to writing, How Writing Works prepares students for any writing situation that they may encounter at school, home, or work. Distinctive Features * The Genre Toolkit helps students identify a genre's structure, audience, and purpose * Integrated Assignments show students how to construct a series of small assignments that lead up to a major chapter project * Individual, Team, and Multimedia Projects draw from a variety of popular, professional, and academic examples to address rhetorical challenges of visual, written, and oral communication * Supplements like the Companion Website, the Instructor's Manual, and the Annotated Instructor's Edition include a variety of resources for students and professors



The Part Time Vegetarian

The Part Time Vegetarian Author Nicola Graimes
ISBN-10 9781848992658
Release 2015-09
Pages 224
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The common link between vegetarians and part-time vegetarians (flexitarians) is that they like to base their meals on vegetables. Whether this is for health, economic or moral reasons (or a combination of all three), the fact is a flexitarian diet - one that is largely vegetarian but occasionally includes poultry, meat and seafood - is growing in popularity and is a long-term trend that cannot go ignored. Let's face it the flexitarian or semi-vegetarian diet is the way to go: meat and fish are becoming prohibitively expensive; our current consumption cannot be sustained in years to come; and the health benefits of a vegetarian diet are well documented. But while the number of vegetarians is significant, a study by the American Journal of Clinical Nutrition found that nearly two out of three vegetarians occasionally like to meat, chicken or fish. The Part-Time Vegetarian Cookbook shows just how delicious, adaptable and varied this way of eating can be. Rather than taking centre stage, meat or fish are not the main focus of the recipes, which value the often under-used and under-valued vegetables, grains, legumes, nuts, eggs and dairy foods. The recipes are not about taking something away, however, but adding a new dimension and consequently widening and extending the homecook's repertoire of dishes. Organised by meal type, The Part-Time Vegetarian Cookbook features chapters on Breakfasts & Brunches, Small Bites (snacks, lunches and light meals), Weekday Suppers, Weekend Cooking, Food for Sharing (entertaining, special occasion, celebrations and al fresco) and Something Sweet. The recipes are all vegetarian, but can easily be adjusted to suit non-vegetarians.



Indian Cook Book

Indian Cook Book Author Mary Kennedy Core
ISBN-10 9781456614256
Release 2013-03-08
Pages 46
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Many regard curry as one of the new things in cookery. This is a mistake. Curry is an old, old method of preparing meats and vegetables. Nor is it an East Indian method exclusively. In all Oriental and tropical countries foods are highly seasoned, and although the spices may differ, and although the methods of preparation may not be the same, nevertheless, generally speaking, the people of all Oriental countries freely indulge in curried food. However, in India curry reaches its perfection. The people of India since Vedic times have eaten curry and always will. They eat it very, very hot, and Europeans who live in India soon find themselves falling into the habit of eating very hot and spicy foods. Whether it is good for one to eat as much hot stuff as one is expected to eat in India is a disputed point. In moderation, however, curry is not harmful, and is a very satisfactory and appetizing way of preparing scrappy and inexpensive meats. If carefully prepared, everybody is sure to like it. ....



Festival of American Folklife

Festival of American Folklife Author
ISBN-10 PSU:000022009296
Release 1985
Pages
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Festival of American Folklife has been writing in one form or another for most of life. You can find so many inspiration from Festival of American Folklife also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Festival of American Folklife book for free.



Chakra Foods for Optimum Health

Chakra Foods for Optimum Health Author Deanna M. Minich
ISBN-10 1609250656
Release 2009-03-01
Pages 288
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Nutritionist and yoga practitioner Deanna Minich’s Chakra Foods provides information on how to heal emotional and physical woes through making the right food choices. The material for this book developed out of the author’s highly successful “Nutrition for the Soul” classes, workshops, and private counseling sessions. Not a diet book, it looks at both the nutritional and spiritual aspects of the foods we eat and how they can heal us. For example, someone feeling stuck in their lives could turn to chapter 5 and find a list of orange foods—apricots, carrots, salmon, pumpkin, oranges—to help their sacral chakra. For each chakra, specific affirmations and other practices are also offered, as are meal plans and recipes. Helpful lists, charts, and diagrams help readers easily pinpoint and diagnose themselves and the various prescriptive options are all very clearly explained. With lots of useful sidebars, this book really is a treasure trove of energy medicine in the form of food—truly food for the body, mind, and soul!



Spillover Animal Infections and the Next Human Pandemic

Spillover  Animal Infections and the Next Human Pandemic Author David Quammen
ISBN-10 9780393239225
Release 2012-10-01
Pages 592
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“Science writing as detective story at its best.” —Jennifer Ouellette, Scientific American A New York Times Notable Book of the Year, a Scientific American Best Book of the Year, and a Finalist for the National Book Critics Circle Award. Ebola, SARS, Hendra, AIDS, and countless other deadly viruses all have one thing in common: the bugs that transmit these diseases all originate in wild animals and pass to humans by a process called spillover. In this gripping account, David Quammen takes the reader along on this astonishing quest to learn how, where from, and why these diseases emerge and asks the terrifying question: What might the next big one be?