The New Baby Calf

The New Baby Calf Author Edith Newlin Chase
ISBN-10 9781443157445
Release 2017-02-28
Pages 32
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A fresh new look for the first picture book to feature Barbara Reid's signature Plasticine artwork! First published in 1984, this heartwarming story about a new baby calf's first seasons, and the mother cow that loves him through all of his first steps, is a true Canadian classic. It has the added distinction of being the first book to feature the award-winning artwork style of Barbara Reid! Now, with a fresh new cover, Edith Newlin Chase's beautiful poem, can be introduced to a new generation of mothers and babies, celebrating the simple, unconditional nature of parental love.



The New Baby Calf Big book

The New Baby Calf  Big book Author Edith Newlin Chase
ISBN-10 0590714333
Release 1984
Pages 15
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The New Baby Calf Big book has been writing in one form or another for most of life. You can find so many inspiration from The New Baby Calf Big book also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The New Baby Calf Big book book for free.



Charlie and the New Baby

Charlie and the New Baby Author Ree Drummond
ISBN-10 0062297503
Release 2014-04-29
Pages 40
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Ree Drummond, The Pioneer Woman and #1 New York Times bestselling author of Charlie the Ranch Dog, and her lovable hound are back in Charlie and the New Baby. With expressive illustrations by Diane deGroat, a new delicious recipe from Ree Drummond, and the hilarious antics of Charlie, this picture book is a surefire hit! There's nothing that makes Charlie's soul rejoice more than naps and bacon. But when his daily routine of eating and sleeping is interrupted by a new baby calf, Abigail, Charlie is not happy! Things go from bad to worse when Charlie sees everyone rubbing Abigail's belly—instead of his; feeding her—instead of him; and tucking Abigail in at the end of the day—in Charlie's bed. Will Charlie be able to adjust to the new addition?



Portrait of a Burger as a Young Calf

Portrait of a Burger as a Young Calf Author Peter Lovenheim
ISBN-10 9781626756984
Release 2013-04-29
Pages 272
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When Peter Lovenheim stood in line at McDonald's to buy a Happy Meal for his daughter, which would come with a Teenie Beanie Baby—either a cow named "Daisy" or a bull named "Snort," he found it strange that young children would be expected to play with cuddly toy cows one minute and eat the grilled remains of real ones the next. Lovenheim suddenly saw the disconnect between what we eat and our knowledge of where our food comes from. Determined to understand the process by which living animals become food, Lovenheim bought two calves from the dairy farm where they were born and asked permission to spend as much time as necessary hanging around and observing everything that happened in their lives. Portrait of a Burger is the true story of Lovenheim's hands-on journey into the diary and beef industries as he follows his calves from "conception to consumption." In the process, he gets to know the hard-working people who raise our cattle and make milk products and beef. He supplies us with a "fly on the wall" view of the animals we use to put food on America's tables.



Moo and Moo and the Little Calf too

Moo and Moo and the Little Calf too Author Jane Milton
ISBN-10 9781925576764
Release 2017-03-29
Pages 32
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During the massive 7.8M earthquake that hit New Zealand in November 2016 two cows and a calf were stranded on a two-metre high 'island' when their paddock slid and buckled 80 metres from its original position. Sensibly they stayed put and were rescued by farmers a day or so later. This story attracted huge media attention locally and around the world. It's an iconic story of bravery in the face of great adversity, and of helping others and protecting those around us. It's also emblematic of the laconic Kiwi sense of humour and the strength of the New Zealand spirit when faced with chaos and crisis. It's a light point in the midst of devastation.



Otis

Otis Author Loren Long
ISBN-10 9780698152076
Release 2009-09-22
Pages 34
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**Read by country music superstar Trace Adkins!** **The New York Times bestseller and official 2013 Jumpstart Read for the Record selection!** New York Times bestselling author/artist Loren Long creates an unforgettable children's classic. Otis is a special tractor. He loves his farmer and he loves to work. And he loves the little calf in the next stall, whom he purrs to sleep with his soft motor. In fact, the two become great friends: they play in the fields, leap hay bales, and play ring-around-the-rosy by Mud Pond. But when Otis is replaced with the big yellow tractor, he is cast away behind the barn, unused, unnoticed . . . until the little calf gets stuck in Mud Pond. Then there is only one tractor—and it’s not big or yellow—who can come to the rescue. It is little old Otis who saves his friend. It is Otis who saves the day. In a wonderful new palette, and in the tradition of classics like Mike Mulligan and His Steam Shovel and The Story of Ferdinand, Loren Long has crafted an unforgettable new story—and character—celebrating the power of friendship and perseverance.



Read Me a Book

Read Me a Book Author Barbara Reid
ISBN-10 9781443148498
Release 2016-01-01
Pages 26
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Barbara Reid's celebration of reading and sharing has a fresh, new look! Best-selling author and illustrator Barbara Reid has created a colourful celebration of the pleasures of reading to babies and young children, any time and anywhere. Warm and detailed Plasticine illustrations of adults and children reading together join with bouncy, rhythmic verse to invite children and parents to share the joy of reading indoors and out, at any time of day! The perfect gift for new parents, Read Me a Book reminds us that reading to young children is key to the development of literacy and the enjoyment of learning -- plus the simple text also makes it great for kids just learning to read back to their parents.



Fox Walked Alone

Fox Walked Alone Author Barbara Reid
ISBN-10 0545989981
Release 2009-02-01
Pages 32
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Have you ever wondered just how the animals got to Noah's Ark? One morning Fox awakens sensing that something is different. He goes outside and sees a line of animals going by. Curious, he decides to tag along--not to join them, but just to watch from a distance. He is followed by a pair of ravens who comment on his strange behaviour. Along the way he meets bears, porcupines, tigers. . . and he sets free a couple of doves in a cage. The animals walk, sleep, and walk some more. Finally they come into sight of a big wooden ship--and there, outside, is a young lady fox. "You're the one I'm waiting for!" she exclaims, and they all tumble into the ark. "The story of Noah's Ark always leaves me with lots of questions, especially about the animals. How could they fit in? Could they all get along? And most of all, why did they decide to board the Ark? I worked on the story to try to answer these questions," explains Barbara Reid. "I chose a fox to be the main character for its sly, intelligent and curious personality. It's a companion to Two by Two from the fox's viewpoint, which gave me a chance to revisit a very rich story and spend more time with some of my favourite animals."



Have You Seen Birds

Have You Seen Birds Author Joanne Oppenheim
ISBN-10 9781443157421
Release 2017-02-28
Pages 32
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A band, a flight, a flock of birds - the world is full of lots of birds! Spring, summer, autumn and winter birds; woodland, meadow, sea and marsh birds - all are brought to life in lively, lyrical prose and rich Plasticine illustration. Colour and movement abound in every word and every detail, making each bird memorable. A timely reissue, of a celebrated picture book, that reminds us to respect our natural world.



Picture the Sky

Picture the Sky Author Barbara Reid
ISBN-10 9781443163026
Release 2017-08-29
Pages 32
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In this companion to the bestselling Picture a Tree, Barbara Reid has us look up . . . way up Wherever we may be, we share the same sky. But every hour, every day, every season, whether in the city or the forest, it is different. The sky tells many stories: in the weather, in the clouds, in the stars, in the imagination. Renowned artist Barbara Reid brings her unique vision to a new topic - the sky around us. In brilliant Plasticine illustrations, she envisions the sky above and around us in all its moods. Picture the sky. How do you feel?



In the Charcuterie

In the Charcuterie Author Taylor Boetticher
ISBN-10 9781448190973
Release 2014-06-09
Pages 352
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'A cracking book!' Tom Kerridge The tradition of preserving meats is one of the oldest of all the food arts. Yet, most people simply associate charcuterie with a delicious platter of meats at a restaurant. But real charcuterie goes well beyond that. At its most basic level it is the technique of seasoning, processing, and preserving meat, but the charcutier’s bounty ranges from sausages and hams to stuffed game birds and elaborate roasts. Charcuterie can be a succulent confit duck leg on a bed of crisp greens, a rich and meaty stew, or a picnic blanket laden with pâtés, pickled vegetables and slices of fragrant salami. With over 125 recipes and fully illustrated instructions for making brined, smoked, cured, skewered, braised, rolled, tied, and stuffed meats, plus a primer on whole-animal butchery, this definitive cookbook explains professional techniques that will enable home cooks to experience restaurant-quality meat every day and take their meat cooking to the next level. Start with a whole hog middle, stuff it with herbs and spices, then roll it, tie it, and roast it for a ridiculously succulent take on porchetta. Or brandy your own prunes to stuff a decadent duck terrine. If it’s sausage you crave, grind, case, link, loop and smoke your own kolbász. This book will help you fill your larder with jars of suet and drippings, tubs of flavoured butter and pots of confit. It will show you how to turn a haunch of pork into creamy lard, a heady broth or a smoked ham, and how to whip up an elegant pâté, a hearty pot of soup, or a mess of savoury scones. With its impeccably tested recipes, this instructive and inspiring tome is destined to become the go-to reference on charcuterie – a treasure for anyone fascinated by the art of cooking with and preserving meat and an indispensable classic for years to come.



The Golden Calf

The Golden Calf Author Helene Tursten
ISBN-10 9781616950095
Release 2013-02-05
Pages 352
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In this fifth installment in the critically acclaimed Irene Huss series, three men are found brutally executed in one of Goteborg's most fashionable neighborhoods. All three men were involved in an online poker company, but that's all they appear to have in common. The complex investigation immerses Detective Inspector Irene Huss and her colleagues into a world of expensive cars, fancy homes and impressive castles in the air. Meanwhile, the normally peaceful atmosphere of the Huss family is disturbed by marital tension as Irene suspects her husband Krister of a having an affair with a younger woman.



Energy Medicine

Energy Medicine Author Donna Eden
ISBN-10 9780349401331
Release 2013-05-02
Pages 432
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Donna Eden is a pioneer in the field of energy medicine. In this important book she shows you how to work with you body's energy to create physical, psychological and spiritual health and wellbeing. Discover how to: * Bring more energy and vitality into your everyday life * Use simple techniques to overcome tiredness and lethargy * Cure common complaints and prevent disease * Work with the eight major energy systems of the body for health and healing * Heal your mind, body and soul Energy medicine is a beautifully written, step-by-step approach for everyone who wants to achieve a healthier body, a sharper mind and a more joyful spirit.



Beef Practice

Beef Practice Author Peter J. Chenoweth
ISBN-10 0813804027
Release 2005-03-28
Pages 310
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Beef Practice: Cow-Calf Production Medicine is a text and a reference book for students in animal science and veterinary medicine, practitioners, and nutritionists who work with beef producers. Combining beef production and veterinary diagnosis and treatment, this title provides access to clear, concise, and comprehensive information to veterinarians and animal scientists working with beef producers. This title deals primarily with the cow-calf stocker system, and addresses issues of reproduction, nutrition, and health of cows and calves.



Perfect Snow

Perfect Snow Author Barbara Reid
ISBN-10 9780807564929
Release 2011
Pages 32
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On the first snow of the season, Jim and Scott team up to build the world's greatest, most enormous snow fort ever!



Calving the Cow and Care of the Calf

Calving the Cow and Care of the Calf Author Eddie Straiton
ISBN-10 1861264798
Release 2002
Pages 132
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Essentially a veterinary surgeon, the author has always specialized in obstetrics. Appalled at the damage done by existing brute force calving methods, he pioneered caesarean section in 1945 - a technique now practised throughout the world. He followed this up with a study of natural bovine birth. The results of this study and the techniques which evovled from it form the basis of this book.



Dolphin Baby

Dolphin Baby Author Nicola Davies
ISBN-10 0763670480
Release 2014
Pages 32
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Following his mother, a baby dolphin learns about life under the sea, from catching his first fish to developing his own unique whistle.